Our experiences are about the food in different regions in Mexico, for example in a poor town in Guerrero they just eat tortilla and chile, and drink pulque and coca-cola. The second story, in rural towns they eats chapulines and it´s strange for us because they are very crunchy when you put them in your mouth and eat them, the third story is in Puebla; its very common to eat guajes, pitaya, goat meat and pumpkin seeds. The last experience of food is in Oaxaca because they only eat fish and shrimps.
Corrections:
is - are: because is in plural
they... : because we are talking about the people
they are: because is plural
squeeze - crunchy: because you don´t squezze something whit your mouth, you do it with your hands for example
on - in : because is inside the mouth not on top the mouth
miércoles, 15 de febrero de 2017
Interview a polyglot
Interview a polyglot
1.
How many lenguages do you speak?
2.
Which one was more difficult?
3.
Wich one was the first you lerned?
4.
What do you do in your job?
5.
Have you been practicing with native speakers?
6.
Why did you decide to learn a lot of lenguages?
7.
How long did it take you to learn those
lenguages?
8.
Once that you learned the first lenguage apart
from yours, was it easier to learn the others?
jueves, 9 de febrero de 2017
Emphasizers
martes, 7 de febrero de 2017
I agrees with the result in the test, I think I´m too reflexive that sometimes I take a lot of time to make some thing, and is more easy for me learn something that it´s known than things that I have to imagine how or why happens, also I take a lot of time in details that I consider important, and that why may be others work faster than me, I´m very careful with my job. Usually I´m more interested in things that I can apply and also I realized that I prefer to learn from the general to the particular.
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